| Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled |
| Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled |
| Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw |
| Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw |
| Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, raw |
| Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, raw |
| Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked |
| Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw |
| Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted |
| Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled |
| Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised |
| Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled |
| Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted |
| Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled |
| Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled |
| Beef, plate, inside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled |
| Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled |
| Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled |
| Beef, ground, 95% lean meat / 5% fat, raw |
| Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled |
| Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled |
| Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled |
| Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned |
| Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked |
| Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) |
| Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled |
| Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled |
| Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned |
| Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked |
| Beef, ground, 75% lean meat / 25% fat, loaf, cooked, baked |
