Pie, peach
FOOD NAME
Pie, peach
FOOD CATEGORY
Baked Products
FOOD DESCRIPTION
Food Pie, peach belongs to Baked Products category. In 100 g, it has 224 kcal of energy, 1.9 g of protein, 10 g of total lipids (fat), 32.9 g of carbohydrate and 16.2 g of sugar. The amount of energy represents 11.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 1.9 | g |
| Total lipid (fat) | 10 | g |
| Carbohydrate, by difference | 32.9 | g |
| Energy | 224 | kcal |
| Energy | 936 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 0.8 | g |
| Riboflavin | 0.033 | mg |
| Folic acid | 25 | µg |
| Cholesterol | 0 | mg |
| Fatty acids, total monounsaturated | 4.24 | g |
| Fatty acids, total polyunsaturated | 3.75 | g |
| Sugars, total including NLEA | 16.2 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 1.51 | g |
| SFA 16:0 | 0.995 | g |
| SFA 18:0 | 0.501 | g |
| SFA 14:0 | 0.011 | g |
| SFA 4:0 | 0 | g |
| SFA 6:0 | 0 | g |
| SFA 10:0 | 0 | g |
| SFA 8:0 | 0 | g |
| SFA 12:0 | 0 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 8 | mg |
| Magnesium, Mg | 6 | mg |
| Iron, Fe | 0.5 | mg |
| Phosphorus, P | 22 | mg |
| Potassium, K | 125 | mg |
| Sodium, Na | 217 | mg |
| Zinc, Zn | 0.09 | mg |
| Copper, Cu | 0.053 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 140 | IU |
| Vitamin A, RAE | 10 | µg |
| Vitamin B-6 | 0.023 | mg |
| Vitamin B-12 | 0 | µg |
| Vitamin C, total ascorbic acid | 0.9 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin E (alpha-tocopherol) | 0.94 | mg |
| Vitamin E, added | 0 | mg |
| Vitamin K (phylloquinone) | 3.3 | µg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 64 | µg |