Walrus, liver, raw (Alaska Native)
FOOD NAME
Walrus, liver, raw (Alaska Native)
FOOD SCIENTIFIC NAME
Odohenus rosmarus
FOOD CATEGORY
American Indian/Alaska Native Foods
FOOD DESCRIPTION
Food Walrus, liver, raw (Alaska Native) belongs to American Indian/Alaska Native Foods category. It's scientific name is Odohenus rosmarus. In 100 g, it has 125 kcal of energy, 21 g of protein, 3 g of total lipids (fat), 3.5 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 21 | g |
| Total lipid (fat) | 3 | g |
| Carbohydrate, by difference | 3.5 | g |
| Energy | 125 | kcal |
| Energy | 523 | kJ |
| Riboflavin | 1.91 | mg |
| MINERALS | ||
| Name | Amount | |
| Iron, Fe | 14.4 | mg |
| Phosphorus, P | 208 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 81200 | IU |
| OTHERS | ||
| Name | Amount | |
| Ash | 1 | g |
| Thiamin | 0.08 | mg |
| Water | 71.5 | g |